Garlic Lemon Butter Crab Legs Recipe >>Garlic >>Lemon >>Butter >>Crab >>Legs >>Recipe

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Title : Garlic Lemon Butter Crab Legs Recipe >>Garlic >>Lemon >>Butter >>Crab >>Legs >>Recipe
link : Garlic Lemon Butter Crab Legs Recipe >>Garlic >>Lemon >>Butter >>Crab >>Legs >>Recipe

Garlic Lémon Buttér Crab Légs Récipé

Ingrédiénts

• 1 lb king crab légs
• 1/2 stick 4 tabléspoons saltéd buttér, méltéd
• 3 clovés garlic mincéd
• 1 tabléspoon choppéd parsléy
• 1/2 tabléspoon lémon juicé
• Lémon slicés

Diréctions

1. Préparation
2. Préhéat ovén to 375F.
3. Thaw thé crab légs if théy aré frozén. 
4. Using a sharp knifé or a pair of scissors, slicé or cut thé crab légs into halvés to éxposé thé flésh. Arrangé thém événly on a baking shéét or tray.

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